Laughing in the Dark (amethyst_witch) wrote,
Laughing in the Dark

Juicy, No-Fail Meatloaf


If you've had bad meatloaf and think you hate it now, try this!! ^-^

(More + recipe under the cut!)


Potato rings! ^-^


1 & 1/2 pounds medium ground beef
1 egg
1 onion, chopped
1 cup milk
1 cup homemade breadcrumbs
Splash of Worcestershire sauce
Salt and pepper to taste
1 Teaspoon garlic powder
1 Teaspoon parsley
1/2 Teaspoon paprika

And for the glaze:

2 (heaping) tablespoons of brown sugar
2 tablespoons of mustard
1/3 cup BBQ sauce (I use a smoked hickory one, but it's up to you!)

1. Preheat oven to 350

2. In a large bowl combine beef, Worcestershire sauce, egg, onion, milk and breadcrumbs. Add seasonings and press into a grease-draining meatloaf pan.

3. In a smaller bowl, combine glaze ingredients and mix well. Pour evenly over meatloaf.

4. Cook for 1 hour, let rest 5 minutes

That's IT! Quick and easy and we're just two people so there's always leftovers. Makes a great lunch fried in a pan and served on a kaiser roll the next day!

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